William Bon Cretien (WBC), or Barlett
Fruit: Medium to large pyriform-shape.
Skin: Pale green at picking, turns yellow when ripe.
Flesh: White, tender, juicy and sweet, buttery, melting flesh.
Maturity: Ripens early to mid February.
Comments: The most popular canning and fresh market pear, Versatile – use fresh, poached, baked and in salads.